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Low Carb Mongolian Ground Beef Cabbage

Low Carb Mongolian Ground Beef Cabbage – Easy Keto Meal

Delicious Low Carb Mongolian Ground Beef with Cabbage Recipe

Ingredients

Ingredients
½ small onion, finely diced
3 cups green cabbage, shredded
3 cloves garlic, minced
1 lb ground beef
2 tablespoons soy sauce (or coconut aminos)
1 tablespoon sesame oil
1 tablespoon rice vinegar
1 teaspoon ground ginger
¼ teaspoon red pepper flakes (optional)
Salt and black pepper, to taste
For Garnish
2 green onions, sliced
1 tablespoon toasted sesame seeds (optional)

Instructions

Instructions
1️⃣ Cook the onion
Heat a large skillet over medium heat. Add the diced onion and sauté until translucent.
2️⃣ Add garlic
Stir in the minced garlic and cook for about 1 minute until fragrant.
3️⃣ Cook the beef
Add the ground beef to the skillet. Cook until browned, breaking it apart with a spoon.
4️⃣ Add the cabbage
Stir in the shredded cabbage and cook for several minutes until it softens.
5️⃣ Add the sauce
Mix in soy sauce, sesame oil, rice vinegar, ground ginger, and red pepper flakes.
6️⃣ Season
Taste and adjust with salt and black pepper if needed.
7️⃣ Serve
Garnish with sliced green onions and toasted sesame seeds before serving.

Notes

💡 Tips
✔ Serve with rice or cauliflower rice for a complete meal
✔ Add carrots or mushrooms for extra veggies
✔ Drizzle with sriracha or chili oil if you like it spicy 🌶️
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
  • Author: laura