Directions:

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

Wrap each mozzarella cheese stick tightly with a slice of deli ham, ensuring full coverage.

Set up a breading station with three shallow bowls: one with flour, one with beaten eggs, and one with a mixture of panko breadcrumbs, garlic powder, paprika, black pepper, salt, and Parmesan cheese.

Dip each ham-wrapped cheese stick into the flour, then into the beaten eggs, and finally into the seasoned breadcrumb mixture, pressing lightly to coat evenly.

Place the breaded sticks on the prepared baking sheet and lightly spray with cooking oil.

Bake for 12-15 minutes, or until golden brown and crispy.

Remove from the oven and let cool slightly before serving. Enjoy with your favorite dipping sauce!