Ingredients
Ingredients• 12 slider rolls
• 1 lb roast beef
• 6 slices provolone
• ½ cup beef broth
• 2 tbsp Worcestershire
Instructions
Layer beef + cheese. Bake until melted. Serve with warm broth for dipping.
Buffalo Chicken Sliders Ingredients• 3 cups shredded chicken
• ½ cup buffalo sauce
• ½ cup ranch
• ½ cup cheese
• 12 rolls