Ingredients
– 2 oz white rum
– 4 oz pineapple juice
– 2 oz coconut cream
– Ice cubes
Instructions
1. Blend rum, pineapple juice, and coconut cream with ice until smooth.
2. Pour into a chilled glass.
3. Garnish with a pineapple wedge and enjoy.
– 2 oz white rum
– 4 oz pineapple juice
– 2 oz coconut cream
– Ice cubes
1. Blend rum, pineapple juice, and coconut cream with ice until smooth.
2. Pour into a chilled glass.
3. Garnish with a pineapple wedge and enjoy.