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Garlic Bread Smash Burgers

Easy and Delicious Garlic Bread Smash Burgers

Ingredients

Scale
  • 300g lean ground beef
  • 2 brioche buns
  • 4 cheese slices
  • 1 onion, sliced
  • 2 large potatoes
  • 4 tbsp burger sauce
  • 1 tbsp butter
  • 2 tsp garlic granules
  • Fresh parsley
  • 2 tsp honey
  • 1 tbsp olive oil
  • Cajun seasoning
  • Chili flakes
  • Salt and black pepper

Instructions

  1. Heat the oil in a pan and cook the onion with the honey for 15–20 minutes stirring often until caramelized.
  2. Cut the potatoes into fries. Toss with oil, Cajun seasoning, chili flakes, salt, and pepper, then air fry at 180°C for 30 minutes shaking halfway through.
  3. Season the beef with salt and pepper, divide into 4 balls and smash into thin patties in a hot pan. Cook until browned, flip top with cheese and cover until melted.
  4. Mix the melted butter with the garlic granules and parsley. Brush over the cut sides of the brioche buns and toast until golden.
  5. Spread burger sauce on the buns add 2 cheesy smash patties and the caramelized onions, then top with the remaining bun.
  6. Serve immediately with the crispy seasoned fries.
  • Author: mia recipe