Name: Easy Cheesy Taco Potatoes Recipe for a Quick Dinner | Family-Friendly One-Pan Meal
Ingredients: Cheesy Taco Potatoes: A Flavor-Packed Meal!; Cheesy Taco Potatoes Recipe; Ingredients; Main Ingredients:; • 1 lb lean ground beef; • 4 to 6 medium Russet potatoes; • 1 packet (1 oz) taco seasoning; • ½ cup water; • 1 cup shredded cheddar cheese; • ½ cup sour cream; • ¼ cup chopped green onions; • ½ cup diced tomatoes

Ingredients

Cheesy Taco Potatoes: A Flavor-Packed Meal!

Cheesy Taco Potatoes Recipe

Ingredients

Main Ingredients:

• 1 lb lean ground beef

• 4 to 6 medium Russet potatoes

• 1 packet (1 oz) taco seasoning

• ½ cup water

• 1 cup shredded cheddar cheese

• ½ cup sour cream

• ¼ cup chopped green onions

• ½ cup diced tomatoes

Instructions

Prepare the Potatoes:

1. Wash and scrub the potatoes, then pierce with a fork.

2. Bake at 400°F (200°C) for 45–50 minutes, or until fork-tender.

Cook the Ground Beef:

3. In a skillet over medium heat, brown the ground beef and drain excess grease.

4. Stir in taco seasoning and ½ cup water. Simmer for 5 minutes, until thickened.

Assemble the Dish:

5. Slice open the baked potatoes and fluff with a fork.

6. Spoon the seasoned beef on top.

7. Top with shredded cheese, sour cream, green onions, and diced tomatoes.

Serve:

8. Enjoy your hot and cheesy taco potatoes!

Notes

Prep Time: 10 min | Cook Time: 1 hr | Servings: 4–6

Author: laura