Ingredients
4 boneless pork chops
1/2 cup grated Parmesan cheese
1/4 cup Italian seasoned breadcrumbs
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
2 tablespoons olive oil
Instructions
Preheat oven to 375°F (190°C). 
In a bowl, mix Parmesan cheese, breadcrumbs, garlic powder, and pepper. 
Rub each pork chop with olive oil, then coat with the Parmesan mixture. 
Place the chops on a baking sheet. 
Bake for 25-30 minutes, or until the internal temperature reaches 145°F (63°C).Enjoy your crispy, cheesy pork chops