1. Blend the cottage cheese until smooth.
2. In a bowl, mix the blended cottage cheese with cocoa powder, almond flour, and peppermint extract until well combined.
3. Fold in the dark chocolate chunks.
4. Roll the mixture into small bite-sized balls.
5. Chill in the refrigerator for at least 30 minutes before serving.
6. Store in an airtight container in the fridge for up to a week.