Step 1: Preheat & Prepare

Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.

Step 2: Mix the Ingredients

In a bowl, combine cottage cheese, eggs, baking powder, salt, olive oil, garlic powder, and dried herbs. Mix until smooth.

Step 3: Scoop & Shape

Scoop the mixture onto the prepared baking sheet, forming 8 small rounds.

Step 4: Bake

Bake for 20-25 minutes, or until the cloud bread is golden and set. Let cool slightly before serving.

Prep Time: 10 min | Bake Time: 25 min | Total: 35 min

Tips for Success:

Ensure the mixture is well combined for even texture. Store leftovers in an airtight container in the fridge for up to 5 days