Ingredients
Ingredients:
1 (3.4-ounce) box instant banana pudding mix
1 (20-ounce) can crushed pineapple, drained
1 cup strawberries, hulled and chopped
1 cup sliced bananas
1 cup mini marshmallows
1 cup chopped walnuts
1 cup maraschino cherries, halved (reserve a few whole for topping)
1 (8-ounce) container whipped topping, thawed
1/2 cup chocolate syrup
Sprinkles for garnish
Instructions
Directions:
In a large mixing bowl, prepare the instant banana pudding according to package instructions.
Once the pudding is set, gently fold in the drained crushed pineapple, chopped strawberries, and sliced bananas.
Add the mini marshmallows, chopped walnuts, and halved maraschino cherries to the mixture. Mix gently to combine.
Fold in the whipped topping until all ingredients are well combined.
Transfer the mixture to a serving bowl. Drizzle the top with chocolate syrup.
Garnish with whole maraschino cherries and sprinkles.
Chill in the refrigerator for at least 1 hour before serving.
Notes
Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 15 minutes (including chilling time) Kcal: 320 kcal per serving | Servings: 8 servings