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St. Patrick’s Day Cookies: 7 Delicious Recipes to Celebrate in Style
Easy St. Patrick’s Day Cookies
These cookies are buttery, crisp, and so simple to make! Perfect for last-minute celebrations.
Ingredients
Ingredients (24 cookies)
1 cup butter, softened
1 cup powdered sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1/4 teaspoon salt
Green food coloring
Green sprinkles
Instructions
Instructions
Mix Dough: Beat butter, powdered sugar, and vanilla until creamy. Add flour, salt, and food coloring, mixing until dough forms.
Shape and Decorate: Roll into balls, flatten slightly, and top with sprinkles.
Bake: Bake at 350°F (175°C) for 10-12 minutes. Let cool and enjoy!
Author:
laura